We are excited to announce this special evening featuring the wines of Veneto's historic Bertani Estate, presented by COO, Andrea Londardi MW, one of Italy’s two Masters of Wine.

This intimate dinner in our private dining room will provide ample opportunity for conversation about all things Veronese while Chef Ty prepares 5 courses paired with seven wines. Wines for the evening include two new-to-market single cru Valpolicella Superiore and several back-vintage Amarone.

Wednesday, October 4

6:00pm reception, followed by dinner

$275 + tax and 20% service charge