Maui Nui Dinner
With Jake Muise
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The night's menu will marry Restaurant Olivia’s signature Italian flavors with Polynesian flavors more familiar in the islands.
Course 1
Tuna Poke with Kombu Shoyu, Macadamia Nut and Colorado Stone Fruit
Course 2
Venison Rack Katsu with Koji and Roasted Cherry Glaze
Course 3
Venison Tortellini with Saimin Consomme and Scallions
Course 4
Kalua Venison Shank with Caramelized Cabbage and Plums
Course 5
Malasadas with Passion Fruit and Coconut
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Wednesday, August 30th
5:00pm - 9:00pm
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$125 per person
$75 additional for optional wine pairings
Seating is limited to ? participants.
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